Recipes

Naan Khatai Cookies

Recipe & Photo Credit: Indira Pulliadath, AIP Indian Fusion Cookbook Ingredients: 1/4 cup arrowroot flour 2 tbsp cassava flour 2 tbsp tapioca flour / starch 1⁄8 tsp sea salt 1⁄8 tsp baking soda 3 tbsp softened palm shortening 1 tbsp maple syrup 1/2 tsp vanilla extract Directions: 1. Preheat oven to 350 F. 2. In […]

Read More

Chocolate Crispy Squares

Recipe & Photo Credit: Meagen Ashley, It’s All About AIP Ingredients: 1 Batch of Sweetened Condensed Coconut Milk (1 can full fat coconut milk and 1⁄4 cup of honey or maple syrup) 6 cups of plain lovebird cereal (1.5 boxes) 2 Tbsp coconut sugar 1⁄2 Cup of Dairy Free Chocolate Chips or Carob Chips (AIP) […]

Read More

Cherry Coffee Cardamon Smoothie (with reintros)

Recipe from The Autoimmune Protocol Reintroduction Cookbook by Kate Jay, Healing Family Eats   Ingredients: 1 1/2 cups frozen cherries 1/2 cup cold brew 3/4 cup coconut milk 1/4 cup cold chicken bone broth 1/8 tsp ground cardamon or seeds of 2 green cardamon crushed (Stage 1) 1 tsp vanilla extract pinch Himalayan pink salt […]

Read More

Garlic Spinach & Mushroom Pasta

Recipe & Photo Credit: Laura Morrow, Simply AIP   Ingredients: 8 oz. Jovial Cassava Fusilli Pasta 8 oz. cremini mushrooms, sliced in half 1 1/2 Tbsp. coconut aminos 2 cloves garlic, minced 1/4 tsp. Pink Himalayan salt 1 tsp. thyme 2 cups spinach 1 1/2 Tbsp. olive oil   Directions: 1.Cook pasta according to directions. […]

Read More

Fruit Tart

Recipe & Photo Credit: Kerry Brown, Eat G.A.N.G.S.T.E.R.   Ingredients Crust: 1 bag of Eat G.A.N.G.S.T.E.R. Sugar OR Carob Fudge Cookie Mix 1⁄4 cup melted coconut oil 7 tbsp maple syrup 2 tbsp water coconut oil for greasing pan Filling: 1⁄2 can (13.5 oz) coconut cream 2 tbsp maple syrup 1⁄2 tsp alcohol-free vanilla Toppings: […]

Read More

Maple Glazed Chicken Wings

Recipe & Photo Credit: That Clean Life   Ingredients: 2 lbs. chicken wings 2 Tbsp. olive oil 1/4 tsp. sea salt 1/4 c. maple syrup 1/4 c. coconut aminos 4 stalks green onions, sliced   Directions: 1.In a bowl combine the chicken with oil until well-coated. Season with salt. 2.In a separate bowl, whisk together […]

Read More

Loaded Parsnip Nachos

Recipe & Photo Credit: Samantha Teague, Unskilled Cavewoman   Ingredients: 12 – 16 oz. uncured, nightshade-free bacon 2 lbs. parsnips, peeled & thinly sliced into rounds at thick parts, & into diagonal shapes at thin parts Garnish: 1/4 c. fresh chives, minced SUPERGREEN SAUCE 2 medium avocados 2 cups arugula 2 Tbsp fresh parsley 1⁄2 […]

Read More

Pork Fried Cauliflower Rice

Recipe & Photo Credit: Laura Morrow, Simply AIP Ingredients: 1/4 cup Coconut Aminos 2 tbsps Lime Juice 2 tbsps Water 4 Garlic (clove, minced) 1 tbsp Ginger (fresh, grated) 1 lb Lean Ground Pork 1/4 tsp Sea Salt 1 Yellow Onion (chopped) 6 cups Baby Spinach (chopped) 3 cups Cauliflower Rice 1/2 cup Cilantro (chopped) […]

Read More

Cafe au Lait

Recipe & Photo Credit: Sip Herbals Ingredients: 12 oz. brewed Sip coffee substitute 1⁄4 – 1⁄2 cup coconut milk Directions: 1.Pour the desired amount of milk into a glass jar (Mason jar works well). Screw on a cover and shake the jar hard for 45 seconds. This will incorporate air. Stop shaking when the milk […]

Read More

AIP Beefy Noodle Soup

Recipe & Photo Credit: Laura Morrow, Simply AIP   Ingredients: 1 small onion, diced 1 large carrot, chopped 1 large zucchini, chopped 3 cloves garlic, minced 2 Tbsp olive oil 1 tps + 1 tsp sea salt 1/2 lb. ground beef 1 Tbsp Primal Palate Poultry Seasoning 3/4 cup KC Natural Garden Cherry Salsa OR […]

Read More