Cafe au Lait

Recipe & Photo Credit: Sip Herbals

Ingredients:
12 oz. brewed Sip coffee substitute
1⁄4 – 1⁄2 cup coconut milk

Directions:
1.Pour the desired amount of milk into a glass jar (Mason jar works well). Screw on a cover and shake the jar hard for 45 seconds. This will incorporate air. Stop shaking when the milk has doubled in volume.
2.Unscrew the cover and place the jar in a microwave for 30-45 seconds. Watch it carefully. If the milk gets too hot, the air you’ve shaken into it will deflate. A good rule of thumb is to heat until the jar is too hot to touch but not so hot that you need a pot holder.
3. Remove from the microwave and move the foam on top to a side while you pour the steamed milk into the coffee. Then spoon that highly prized foam on top. Sip and enjoy!

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